Harvesting Doi seeds and Mac Khen pepper (Wild pepper), a dangerous job
Doi seeds (Talauma) or Hạt Dổi (in Vietnamese) and Mac khen pepper or Hạt Mắc...
Apr
How to distinguish Sichuan and Mac khen pepper (Wild pepper)
Sichuan pepper is a very famous spice from China and is commonly used in Asian...
2 Comments
Feb
Doi seeds “Black Gold” spice from Vietnam
A real gift of Nature Vietnamese cuisine has been becoming more and more popular around...
1 Comments
Jan
Exotic spices from Vietnam
On the world spice map, there are spices that come from faraway countries and often...
Oct
Why is Phu Quoc Pepper one of the best peppers in the world?
Many international culinary experts have rated Phu Quoc Pepper in Vietnam as one of the...
4 Comments
Oct
The door for Star Anise in Lang Son, Vietnam to enter the EU market is increasingly open thanks to the Geographical Indication
Lang Son is the province with the largest anise growing area in Vietnam with more...
Apr
Organic Cinnamon, the way to reach difficult markets
With a mountainous terrain, Vietnam is very suitable for the growth and development of cinnamon...
5 Comments
Oct
Forest Cinnamon, a great kind of Cinnamon for decorations
In Vietnam, besides the regular type of cinnamon used as a spice, which is popular...
6 Comments
Aug